Liter of Erwtensoep (Dutch Split Pea Soup)
Liter of Erwtensoep (Dutch Split Pea Soup)
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- $13.00 CAD
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A thick, hearty soup, made with split peas, plenty of veggies and pork, that is traditionally served on New Year's Day in the Netherlands, but also enjoyed throughout winter.
The Dutch believe that erwtensoep (also known as snert) should be so thick that you can stand a spoon upright in it.
Ingredients : Pork stock, green split peas, pork, potatoes, chicken stock, celeriac, onion, carrot, leek, salt, pepper.
No gluten.
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